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Where to Eat

Local Favourites

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Traditional | Riverside | Shaded terrace

A must-visit for first-timers. Located beside the Trebišnjica River, Studenac serves grilled meats, local cheeses, and home-style cooking in a beautiful garden setting. Great for lunch or dinner.

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Modern | Wine-forward | Cozy atmosphere

A stylish bistro serving creative dishes, excellent regional wines, and seasonal specials. Quiet, tucked-away, and ideal for a romantic dinner or solo evening.

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Trendy | Fresh & light | Great atmosphere

Located just steps from the Old Town, Bottega is perfect for brunch, a quick lunch, or early evening cocktails. Their menu leans fresh and Mediterranean — with wraps, salads, homemade lemonades, and great coffee. The outdoor seating is casual, modern, and always full of good energy.

For the Meat Lover

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Hotel Platani Restaurant

Mixed grill | Classic menu | Old Town 

A Trebinje staple, perfect for grilled meats, fresh bread, and hearty local fare. Sit outside under the plane trees if weather allows.

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Jovanović Grill House

Local spot | No-frills | Fast service

Popular with locals, and you’ll know why after your first ćevapi plate. Casual, affordable, and satisfying.

Coffee & Pastries

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Vukoje Winery Café

Coffee with a view | Quiet terrace

Beautiful terrace above town, great for morning espresso or late-afternoon drinks. Don’t miss their homemade cake or white wine spritzer.

Pizza

Pizzeria & Café Mozzarella

Pizza | Pastries | Family-friendly

Great for families or casual bites. The terrace faces a small park — ideal for a relaxed meal.

Coffee and Desserts

Café Damari

Bohemian vibe | Creative desserts

Hidden in the Old Town, this café is full of art, plants, and atmosphere. Great for a quiet coffee or glass of wine in the shade.

Winery Experiences

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One of the region’s best-known wineries. Book a tasting, stay for lunch, and enjoy a view that competes with the wine.

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Smaller, family-run, and full of charm. Ask for their aged red and the house rakija.

Our Tip: Trebinje is made for slow meals. Wherever you go, take your time, ask about daily specials, and try the local Vranac or Žilavka wine — it’s part of the experience.
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